Catalog Number: B2011405 (25 mg)
Diphenyl-1-pyrenylphosphine is a high quality probe that reacts with hydroperoxides to yield the fluorescent molecule diphenyl-1-pyrenylphosphine oxide (DPPP-O). This product has been used as molecular tool for various biochemical applications. It has also been used in a wide array of other chemical and immunological applications. Custom bulk amounts of this product are available upon request.
Live enquiry about this product via Text/SMS: 1-858-900-3210.
Catalog number: B2011405
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 25 mg
Molecular Weight or Concentration: 386.43 g/mol
Supplied as: Lyophilized
Applications: molecular tool for various biochemical applications
Storage: 2-8 °C
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.
1: Xing C, Liu J, Chen F, Li Y, Lv C, Peng Q, Hou H, Li K. Diphenyl-1-pyrenylphosphine: photo-triggered AIE/ACQ transition with remarkable third-order nonlinear optical signal change Chem Commun (Camb). 2020 Apr 14;56(30):4220-4223.
2: Santas J, Guzmán YJ, Guardiola F, Rafecas M, Bou R. High-throughput analysis of lipid hydroperoxides in edible oils and fats using the fluorescent reagent diphenyl-1-pyrenylphosphine Food Chem. 2014 Nov 1;162:235-41.
3: Morita M, Naito Y, Yoshikawa T, Niki E. Plasma lipid oxidation induced by peroxynitrite, hypochlorite, lipoxygenase and peroxyl radicals and its inhibition by antioxidants as assessed by diphenyl-1-pyrenylphosphine Redox Biol. 2016 Aug;8:127-35.
4: Okimotoa Y, Watanabea A, Nikia E, Yamashitab T, Noguchia N. A novel fluorescent probe diphenyl-1_pyrenylphosphine to follow lipid peroxidation in cell membranes FEBS Lett. 2000 Jun 2;474(2-3):137-40.
5: Morita M, Naito Y, Yoshikawa T, Niki E. Rapid assessment of singlet oxygen-induced plasma lipid oxidation and its inhibition by antioxidants with diphenyl-1-pyrenylphosphine (DPPP) Anal Bioanal Chem. 2016 Jan;408(1):265-70.
6: Watanabe M, Fuda H, Jin S, Sakurai T, Hui SP, Takeda S, Watanabe T, Koike T, Chiba H. A phenolic antioxidant from the Pacific oyster (Crassostrea gigas) inhibits oxidation of cultured human hepatocytes mediated by diphenyl-1-pyrenylphosphine Food Chem. 2012 Oct 15;134(4):2086-9.
7: Santas J, Guardiola F, Rafecas M, Bou R. Determination of total plasma hydroperoxides using a diphenyl-1_pyrenylphosphine fluorescent probe Anal Biochem. 2013 Mar 1;434(1):172-7.
8: Okimoto Y, Warabi E, Wada Y, Niki E, Kodama T, Noguchi N. A novel method of following oxidation of low-density lipoprotein using a sensitive fluorescent probe, diphenyl-1-pyrenylphosphine Free Radic Biol Med. 2003 Sep 15;35(6):576-85.
9: Meguro H, Akasaka K, Ohrui H. Determination of hydroperoxides with fluorometric reagent diphenyl-1-pyrenylphosphine Methods Enzymol. 1990;186:157-61.
10: Takahashi M, Shibata M, Niki E. Estimation of lipid peroxidation of live cells using a fluorescent probe, diphenyl-1-pyrenylphosphine Free Radic Biol Med. 2001 Jul 15;31(2):164-74.
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|Dimensions||8 × 8 × 8 in|
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