Sale!

Starch from Potato

$795.00

Catalog Number: B2013653 (50 g)
Starch from Potato is a high quality Starch purified from potato. This product has been used as molecular tool for various biochemical applications. It has also been used in a wide array of other chemical and immunological applications. Custom bulk amounts of this product are available upon request.

Live enquiry about this product via Text/SMS: 1-858-900-3210.

In stock

SKU: B2013653 Categories: , Tag:

Description

Starch from Potato
Catalog number: B2013653
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 50 g
Molecular Weight or Concentration: N/A
Supplied as: Powder
Applications: molecular tool for various biochemical applications
Storage: RT
Keywords: Starch from potato
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
1: Reyniers S, Ooms N, Gomand SV, Delcour JA. What makes starch_from_potato (Solanum tuberosum L.) tubers unique: A review Compr Rev Food Sci Food Saf. 2020 Sep;19(5):2588-2612.
2: Khlestkin V, Eltsov I. Different Reactivity of Raw Starch from Diverse Potato Genotypes Molecules. 2021 Jan 5;26(1):226.
3: DeMartino P, Johnston EA, Petersen KS, Kris-Etherton PM, Cockburn DW. Additional Resistant Starch_from One Potato Side Dish per Day Alters the Gut Microbiota but Not Fecal Short-Chain Fatty Acid Concentrations Nutrients. 2022 Feb 8;14(3):721.
4: Liszka-Skoczylas M, Berski W, Witczak M, Skoczylas , Kowalska I, Smole S, Szlachcic P, Kozie M. The Influence of Hydroponic Potato Plant Cultivation on Selected Properties of Starch_Isolated from Its Tubers Molecules. 2022 Jan 27;27(3):856.
5: Liu C, Li K, Li X, Zhang M, Li J. Formation and structural evolution of_starch nanocrystals from waxy maize starch and waxy potato starch Int J Biol Macromol. 2021 Jun 1;180:625-632.
6: Pycia K, Szupnar-Krok E, Szostek M, Pawlak R, Juszczak L. Effect of Soil Type and Application of Ecological Fertilizer Composed of Ash from Biomass Combustion on Selected Physicochemical, Thermal, and Rheological Properties of Potato Starch Molecules. 2022 Jul 5;27(13):4318.
7: Domene-L_pez D, Delgado-Mar_n JJ, Martin-Gullon I, Garc_a-Quesada JC, Montalbn MG. Comparative study on properties of starch films obtained from potato, corn and wheat using 1-ethyl-3-methylimidazolium acetate as plasticizer Int J Biol Macromol. 2019 Aug 15;135:845-854.
8: Hao Y, Chen Y, Li Q, Gao Q. Preparation of starch nanocrystals through enzymatic pretreatment from waxy potato_starch Carbohydr Polym. 2018 Mar 15;184:171-177.
9: Shu L, Dhital S, Junejo SA, Ding L, Huang Q, Fu X, He X, Zhang B. Starch retrogradation in potato_cells: Structure and in vitro digestion paradigm Carbohydr Polym. 2022 Jun 15;286:119261.
10: Liu L, Yang M, Xu J, Fan X, Gao W, Wang Q, Wang P, Xu B, Yuan J, Yu Y. Exploring the mechanism of pullulan delay potato starch long-term retrogradation from the viewpoint of amylopectin chain motion Int J Biol Macromol. 2020 Feb 15;145:84-91.

Products Related to Starch from Potato can be found at Carbohydrates

Additional information

Weight 48 oz
Dimensions 8 × 8 × 8 in

How to Order

1- Order online using our website’s automated shopping cart and checkout system (available 24/7).

2- Order by email: info@moleculardepot.com (we accept electronic PO, available 24/7).

3- Order by Fax: 1-858-437-9884 (available 24/7).

4- Order by phone: 1-858-900-3210 (6 am – 8 pm PST).

5- Order by Text/SMS: 1-858-900-3210 (6 am – 8 pm PST).