D-Sorbitol (High Pure Biochemistry Grade)

Description

D-Sorbitol
Catalog number: B2010049
Lot number: Batch Dependent
Expiration Date: Batch dependent
Volume/Weight: 100 g
pH: na
Supplied as: Ready-to-use
Appearance: White Powder
Applications: component of many buffers and reagents used in molecular biology and biochemistry. It has been used in stabilization buffers as well as as humectant and thickener.
Storage: Room temperature
Keywords: D-Glucitol, Glucitol, Sorbitol
Grade: Biotechnology grade. All components are highly pure (minimum 99%). All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered on a 0.22 um.

References:
1: Kim JH, Bhatia SK, Yoo D, Seo HM, Yi DH, Kim HJ, Lee JH, Choi KY, Kim KJ, Lee
YK, Yang YH. Lipase-Catalyzed Production of 6-O-cinnamoyl-sorbitol from
D-sorbitol and Cinnamic Acid Esters. Appl Biochem Biotechnol. 2015
May;176(1):244-52.

2: Wang Z, Etienne M, Urbanova V, Kohring GW, Walcarius A. Reagentless
D-sorbitol biosensor based on D-sorbitol dehydrogenase immobilized in a sol-gel
carbon nanotubes-poly(methylene green) composite. Anal Bioanal Chem. 2013
Apr;405(11):3899-906.

3: Yebra MAJ, Pérez-Martı Nez G. Cross-talk between the L-sorbose and D-sorbitol
(D-glucitol) metabolic pathways in Lactobacillus casei. Microbiology. 2002
Aug;148(Pt 8):2351-2359.

4: Li J, Fan K, Guan X, Yu Y, Song J. Self-assembly mechanism of
1,3:2,4-di(3,4-dichlorobenzylidene)-D-sorbitol and control of the supramolecular
chirality. Langmuir. 2014 Nov 11;30(44):13422-9.

5: Omran MM, Kiani F, Saraei AG, Koohyar F, Rostami AM. Determination and study
on refractive indices and viscosities of aqueous solutions of citric acid,
(citric acid + glycerol), and (citric acid + d-sorbitol) at
T = 293.15 K-323.15 K and atmospheric pressure. Food Chem. 2019 Aug
15;289:436-442.

6: Ma X, Qiao C, Zhang J, Xu J. Effect of sorbitol content on microstructure and
thermal properties of chitosan films. Int J Biol Macromol. 2018
Nov;119:1294-1297.

7: Pazhang M, Mehrnejad F, Pazhang Y, Falahati H, Chaparzadeh N. Effect of
sorbitol and glycerol on the stability of trypsin and difference between their
stabilization effects in the various solvents. Biotechnol Appl Biochem. 2016
Mar-Apr;63(2):206-13.

8: Takihata M, Terauchi Y. The efficacy and safety of luseogliflozin and
sitagliptin depending on the sequence of administration in patients with type 2
diabetes mellitus: a randomized controlled pilot study. Expert Opin
Pharmacother. 2019 Dec;20(17):2185-2194.

Products Related to D-Sorbitol: Carbohydrates