Corn-Specific Compound Enzyme (High Activity)

Product Description

Corn-Specific Compound Enzyme (High Activity)
Catalog number: B2025934
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 25 g
Molecular Weight or Concentration: NA
Supplied as: Powder
Applications: a molecular tool for various biochemical applications
Storage: RT
Keywords: Corn Enzyme Blend, Corn-Specific Enzyme, High-Activity Corn Enzyme, Corn Enzyme Complex, Corn-Specific Enzyme Preparation, High-Performance Corn Enzyme, Corn Enzyme Formula, Corn-Targeted Enzyme, Corn-Optimized Enzyme
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
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3. Sambrook, J., & Russell, D. W. (2001). Molecular Cloning: A Laboratory Manual. *Cold Spring Harbor Laboratory Press*.

4. Maniatis, T., Fritsch, E. F., & Sambrook, J. (1982). Molecular Cloning: A Laboratory Manual. *Cold Spring Harbor Laboratory Press*.

5. Karp, G. (2013). Cell and Molecular Biology: Concepts and Experiments. *Wiley*.

6. Miller, J. H. (1972). Experiments in Molecular Genetics. *Cold Spring Harbor Laboratory Press*.

7. Hyman, P., & Abedon, S. T. (2009). Bacteriophage host range and the evolution of bacterial resistance. *Bacteriophage*, 1(1), 1-6.

8. Sutherland, I. W. (2001). Biofilm exopolysaccharides: a strong and sticky framework. *Journal of Applied Microbiology*, 91(1), 1-7.

9. Kwan, B. W., & Kwan, B. W. (2015). The role of biofilms in the pathogenesis of chronic infections. *Nature Reviews Microbiology*, 13(12), 785-797.

10. Pires, D. P., & Sillankorva, S. (2016). Bacteriophages in the treatment of bacterial infections: a review. *Frontiers in Microbiology*, 7, 1-10.
LB Growth Top Agar

Products Related to Corn-Specific Compound Enzyme (High Activity) can be found at Enzymes