CHES Buffer (Biochemistry Grade)
Catalog Number: B2010065 (50 g)
CHES is a high quality research product used as mutipurpose buffer for various biochemical, molecular biology and molecular diagnostic applications. CHES is a Good′s buffer that has been used in protein stabilization, mannanase activity assay, DNA digestion and labeling of 2′-deoxyadenosine 3′-monophosphate and as a component of Wilson and Horne extraction buffer. Custom bulk orders of this product are available upon request.
Catalog number: B2010065
Lot number: Batch Dependent
Expiration Date: Batch dependent
Volume/Weight: 50 g
Supplied as: Ready-to-use
Appearance: White Powder
Applications: mutipurpose buffer for various biochemical, molecular biology and molecular diagnostic applications. CHES is a Good′s buffers that has been used in protein stabilization, mannanase activity assay, DNA digestion and labeling of 2′-deoxyadenosine 3′-monophosphate and as a component of Wilson and Horne extraction buffer.
Storage: Room temperature
Keywords: 2-(Cyclohexylamino)ethanesulfonic acid
Grade: Biotechnology grade. All components are highly pure (minimum 99%). All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered on a 0.22 um.
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2-(cyclohexylamino)ethanesulfonic acid. Biochem Biophys Res Commun. 2017 Apr
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structure of the NanB sialidase from Streptococcus pneumoniae. J Mol Biol. 2008
Products Related to CHES: Buffers & Solutions
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