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L-α-Aspartyl-L-phenylalanine (Highly Pure)

$395.00

Catalog Number: B2012395 (50 mg)
L-α-Aspartyl-L-phenylalanine (Highly Pure) is a high quality L-α-Aspartyl-L-phenylalanine dipetide. This product has been used as molecular tool for various biochemical applications. It has also been used in a wide array of other chemical and immunological applications. Custom bulk amounts of this product are available upon request.

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SKU: B2012395 Categories: , Tag:

Description

L-α-Aspartyl-L-phenylalanine (Highly Pure)
Catalog number: B2012395
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 50 mg
Molecular Weight or Concentration: 280.3 g/mol
Supplied as: Powder
Applications: molecular tool for various biochemical applications
Storage: -20°C
Keywords: H-Asp-Phe-OH, (S)-3-Amino-4-[[(S)-1-carboxy-2-phenylethyl]amino]-4-oxobutanoic Acid
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
1: Aspartame 2021 Sep 20. Drugs and Lactation Database (LactMed) [Internet]. Bethesda (MD): National Library of Medicine (US); 2006–.
2: Ohtsuki T, Nakamura R, Kubo S, Otabe A, Oobayashi Y, Suzuki S, Yoshida M, Yoshida M, Tatebe C, Sato K, Akiyama H. Development of an HPLC Method with an ODS Column to Determine Low Levels of Aspartame Diastereomers in Aspartame PLoS One. 2016 Mar 25;11(3):e0152174.
3: Burgert SL, Andersen DW, Stegink LD, Takeuchi H, Schedl HP. Metabolism of aspartame and its L-phenylalanine methyl ester decomposition product by the porcine gut Metabolism. 1991 Jun;40(6):612-8.
4: Baturina VA, Sharafetdinov KhKh, Meshcheriakova VA, Plotnikova OA, Sokolov AI, Gapparov MM. [Effect of food additive Neotame (N-[N-(3,3-dimethylbutyl)-L-alpha-aspartyl]-L-phenylalanine-1-methyl) on glucose level in blood of patients with diabetes mellitus type 2] Vopr Pitan. 2004;73(6):18-20.
5: Lipton WE, Li YN, Younoszai MK, Stegink LD. Intestinal absorption of aspartame decomposition products in adult rats Metabolism. 1991 Dec;40(12):1337-45.
6: Mukai M, Minamikawa H, Aoyagi M, Asakawa M, Shimizu T, Kogiso M. A hydro/organo/hybrid gelator: a peptide lipid with turning aspartame head groups J Colloid Interface Sci. 2013 Apr 1;395:154-60.
7: Kim GD, Park YS, Ahn HJ, Cho JJ, Park CS. Aspartame Attenuates 2, 4-Dinitrofluorobenzene-Induced Atopic Dermatitis-Like Clinical Symptoms in NC/Nga Mice J Invest Dermatol. 2015 Nov;135(11):2705-2713.
8: Stegink LD, Filer LJ Jr, Baker GL, Bell EF, Ziegler EE, Brummel MC, Krause WL. Repeated ingestion of aspartame-sweetened beverage: effect on plasma amino acid concentrations in individuals heterozygous for phenylketonuria Metabolism. 1989 Jan;38(1):78-84.
9: Adaramoye OA, Akanni OO. Effects of long-term administration of aspartame on biochemical indices, lipid profile and redox status of cellular system of male rats J Basic Clin Physiol Pharmacol. 2016 Jan;27(1):29-37.
10: Capitán-Vallvey LF, Valencia MC, Arana Nicolás E, García-Jiménez JF. Resolution of an intense sweetener mixture by use of a flow injection sensor with on-line solid-phase extraction. Application to saccharin and aspartame in sweets and drinks Anal Bioanal Chem. 2006 May;385(2):385-91.

Products Related to L-α-Aspartyl-L-phenylalanine (Highly Pure) can be found at Peptides

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