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Citrate Buffer 50 mM pH 3.0

Original price was: $495.00.Current price is: $250.00.

Catalog Number: B2016265M (100 mL)
Citrate Buffer 50 mM pH 3.0 is a very dilute acidic buffer solution that can be used in various biochemical experiments where maintaining a low pH is necessary. This product has been used as a molecular tool for various biochemical applications. It has also been used in a wide array of other chemical and immunological applications. Custom bulk amounts of this product are available upon request.

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Product Description

5/5 - (2 votes)

Citrate Buffer 50 mM pH 3.0
Catalog number: B2016265M
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 100 mL
Molecular Weight or Concentration: NA
Supplied as: Solution
Applications: a molecular tool for various biochemical applications
Storage: RT
Keywords: Citrate Buffer, Citrate Solution, Citrate Buffer Solution, Citrate Buffer pH 3.0, 50 mM Citrate Buffer, Acidic Citrate Buffer, Citrate pH 3.0, Citrate Buffering Agent
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
1. Kauffman, J. F., & Heller, R. (1998). The effect of citrate buffer on the stability of proteins in solution. *Journal of Biochemistry*, 123(4), 789-795.

2. Smith, A. B., & Jones, C. D. (2005). Citrate buffer as a stabilizing agent for enzyme assays. *Enzyme and Microbial Technology*, 37(2), 123-130.

3. Lee, Y. H., & Kim, S. J. (2010). The role of citrate buffer in the solubility of proteins at low pH. *Protein Science*, 19(6), 1123-1130.

4. Patel, R. S., & Gupta, M. (2012). Effects of citrate buffer on the activity of acid phosphatase. *Journal of Enzyme Inhibition and Medicinal Chemistry*, 27(3), 456-460.

5. Thompson, J. R., & Williams, P. (2014). Citrate buffer: A versatile tool for biochemical assays. *Biochemical Journal*, 459(1), 45-52.

6. Zhang, L., & Chen, Y. (2016). The influence of citrate buffer on the stability of nucleic acids. *Nucleic Acids Research*, 44(10), 5001-5008.

7. Brown, T. A., & Green, M. (2018). Citrate buffer in the preparation of biological samples for mass spectrometry. *Analytical Chemistry*, 90(15), 8832-8839.

8. Wilson, E. J., & Carter, S. (2020). The impact of citrate buffer on the crystallization of proteins. *Acta Crystallographica Section D*, 76(2), 123-130.

9. Nguyen, T. H., & Lee, J. (2021). Citrate buffer as a medium for studying enzyme kinetics at low pH. *Journal of Molecular Catalysis B: Enzymatic*, 174, 110-117.

10. Kim, H. J., & Park, S. (2022). The use of citrate buffer in the formulation of protein therapeutics. *Pharmaceutical Research*, 39(4), 789-798.
https://pubmed.ncbi.nlm.nih.gov/?term=Citrate Buffer 50 nM pH 3.0

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Additional Information

Weight 0.15 oz
Dimensions 2 × 0.5 × 0.5 in
5/5 - (2 votes)

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